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Mickey Potwin: "awesome! Nice and moist and delicious." Read More
13Ingredients
80Minutes
260Calories
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Ingredients
US|METRIC
20 SERVINGS
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol30mg10% |
Sodium270mg11% |
Potassium80mg2% |
Protein3g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber<1g3% |
Sugars22g |
Vitamin A2% |
Vitamin C8% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(13)

Naja Aparico 2 years ago
Love it! So yummy. I did not have apple sauce so used shredded apple instead. It is delicious.

Kelly Reimert 2 years ago
This is absolutely delicious!!! I ran out of oil so replaced it with applesauce, even though it called for applesauce later in the recipe. It turned out perfect!! Everyone that had the chance to get a piece loved it!!

Casey Callahan 3 years ago
Overcooked the shell but good over all. Add chocolate chips to the core next time

Brenda 5 years ago
This zucchini bread was delicious. Super moist compared to another recipe I tried. I used 2 cups regular flour and one cup whole wheat flour baked an additional 5 minutes and it was perfect. I still tested with tooth picks for final test. This will always be my Zucchini Bread recipe!

E Wilson 5 years ago
Great Recipe, always a hit. This has become my go to for a breakfast bread, so yummy with coffee! Also like the lower calories per serving.

Sherie 5 years ago
This was delicious. I didn’t have applesauce so I substituted fresh peaches and the results were phenomenal.