Za'atar-Roasted Cauliflower Steaks with Bean Salad Recipe | Yummly
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Za'atar-Roasted Cauliflower Steaks with Bean Salad

YUMMLY(13)
Kat Giguere: "Definitely would make this again!!!" Read More
16Ingredients
30Minutes
230Calories
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Za'atar-Roasted Cauliflower Steaks with Bean Salad

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Description

Herby, crusty roasted cauliflower "steaks" make an easy weeknight vegetarian meal. For more substantial portions, you can double the ingredients for the cannellini bean salad to top the cauliflower.

Ingredients

US|METRIC
4 SERVINGS
  • 1 cauliflower head (medium-large)
  • 2 tsp. ground sumac
  • 1/2 tsp. black pepper (for cauliflower)
  • 1 tsp. dried thyme
  • 1/2 tsp. dried oregano
  • 2 tsp. sesame seeds
  • 1 tsp. fine sea salt (for cauliflower)
  • 1/4 cup extra-virgin olive oil (for cauliflower)
  • 1/2 cup cannellini beans (cooked)
  • 1/2 cup cherry tomatoes (halved)
  • 1/4 cup kalamata olives (chopped)
  • 1 Tbsp. fresh parsley (minced)
  • 1 Tbsp. extra virgin olive oil (for salad)
  • 1 tsp. red wine vinegar
  • 1 pinch fine sea salt (for salad)
  • 1 pinch black pepper (for salad)
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    NutritionView More

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    230Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories230Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium790mg33%
    Potassium600mg17%
    Protein6g12%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A6%
    Vitamin C130%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(13)

    Reviewer Profile Image
    Alisa 5 months ago
    Fell apart and the big pieces didn’t cook all the way through. Better to chop up the pieces and toss with the herbs & oil instead of brushing.
    Reviewer Profile Image
    Kat Giguere 5 months ago
    Definitely would make this again!!!
    Reviewer Profile Image
    Feinstein 8 months ago
    Delicious! Will definitely make again
    Reviewer Profile Image
    Kirsten a year ago
    Absolutely so delicious. The whole family loved it.
    Reviewer Profile Image
    Jasmin Higgs a year ago
    Delicious and easy to do
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    Kristin Kidd a year ago
    The cauliflower turned out perfectly. It was super delicious!! Definitely making this again!
    Reviewer Profile Image
    Marc a year ago
    Very delicious combination of flavours and super simple to make. Loved the guided instructions. Would roast the cauliflower at a slightly higher temperature next time.
    Reviewer Profile Image
    ayah b 2 years ago
    It's great! I didn't do the bean salad. instead I did roasted vegetables for the side. The stakes could be cooked less if you like a more crunchy steak. mine came out tasting buttery. I have za'atarJordan, just add o'oil and that's it, so easy and delicious. I would do it again for myself.
    Reviewer Profile Image
    skittlepumpkin 2 years ago
    This meal checks off everything on my list: minimal prep and cleanup, quick cook time, healthy, inexpensive, and super tasty 😍 This will surely become a weeknight staple in my home 😊👍
    Reviewer Profile Image
    Teresa M. 3 years ago
    Very tasty. I did mine a little different though because instead of steaks mine fell apart when cutting so I tossed the peices in the oil and spices. Worked out beautifully.
    Reviewer Profile Image
    Bryan Reese 3 years ago
    Really great flavors. Just needed more salt. Good blend between means and cauliflower.
    Reviewer Profile Image
    cheryl kornely 3 years ago
    Fun tasty easy recipe delicious. Did not find sumac and it still was amazing
    Reviewer Profile Image
    Robbins 3 years ago
    This is a tasty dish, but it is difficult to cut the cauliflower steaks. The cauliflower tends to crumble, so don't expect perfect slices. But the flavor is very good. Delicious za'atar.

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