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Ingredients
US|METRIC
4 SERVINGS
- 2 cups plain yogurt
- 2 Tbsp. fresh parsley (finely chopped)
- 2 Tbsp. fresh rosemary (finely chopped)
- 2 Tbsp. fresh thyme (finely chopped)
- 2 garlic cloves (minced)
- 1/2 tsp. fine sea salt
- 1/2 tsp. black pepper (finely ground)
- 1 tsp. hot sauce
- 1 lemon
- 1 head cauliflower
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium430mg18% |
| Potassium700mg20% |
| Protein7g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A8% |
| Vitamin C160% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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