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KaitLynn Peterson: "I baked the potatoes for 35 min and they were per…" Read More
16Ingredients
50Minutes
260Calories
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Description
Drizzled with a tangy citrus vinaigrette and topped with cranberries, goat cheese, and pine nuts, roasted sweet potatoes make a hearty, jewel-colored salad.
Ingredients
US|METRIC
6 SERVINGS
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Directions
- Preheat the oven to 400°F. Line an extra-large baking sheet with parchment paper.
- Arrange the sweet potato cubes on the baking sheet. Drizzle with the olive oil and sprinkle with the cumin, salt, and black pepper. Stir with a rubber spatula until evenly coated.
- Place baking sheet on the middle rack of oven.
NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol10mg3% |
Sodium510mg21% |
Potassium610mg17% |
Protein7g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate38g13% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A440% |
Vitamin C40% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(10)

KaitLynn Peterson 2 months ago
I baked the potatoes for 35 min and they were perfect. Paired really well mixed with rice and a tropical chicken I made. I was quite surprised about the flavor but happy I took the chance to try something new!

Jay W. 2 months ago
This recipe was a hit with my whole family, even with the person who doesn't normally like sweet potatoes. My only change was using cotija instead of goat cheese because it's a cheese we already had on hand.

Micaela Battey 3 months ago
Really good! I used feta cheese instead of goat cheese, but it still worked well!

Phanor a year ago
I love a recipe that brings out the beautiful flavor of sweet potato. I tried this recipe using what i had at home at the time; sweet potatoes, orange, raisins, and feta cheese and it was super yummy!

Durrette a year ago
new favorite fall/winter dish
it's a total comfort for dish; beautiful; with layers of flavor