Warm Romanesco Leek + Brussels Salad with Green Olive Dressing {print Me!} Recipe | Yummly
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Warm Romanesco Leek + Brussels Salad with Green Olive Dressing {print me!}

WITH FOOD AND LOVE
9Ingredients
40Minutes
100Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 head romanesco ({or cauliflower})
  • 1 bunch brussels sprouts
  • 2 leeks ({depending on their size})
  • 8 green olives (– 10 pitted large, {I used the big bright green ones from my grocer’s olive bar})
  • 2 Tbsp. olive oil (+ more for roasting)
  • 1/8 tsp. sea salt (+ more for roasting)
  • 1/8 tsp. black pepper
  • 1/2 lemon
  • 1 Tbsp. apple cider vinegar
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    NutritionView More

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    100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories100Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium170mg7%
    Potassium105mg3%
    Protein1g2%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A15%
    Vitamin C25%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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