Vegetarian Crispy Baked Wontons Recipe | Yummly

Vegetarian Crispy Baked Wontons

SOFABFOOD
12Ingredients
40Minutes
370Calories
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Vegetarian Crispy Baked Wontons

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Ingredients

US|METRIC
4 SERVINGS
  • 1 pkg. wonton wrappers
  • 1 pkg. extra firm tofu (pressed down to get rid of excess liquid)
  • 1 cup carrots (shredded rainbow)
  • 1 cup purple cabbage (shredded)
  • 2 stalks green onion (thinly sliced + some for garnish, optional)
  • 3 cloves (garlic)
  • 3/4 inch ginger
  • 1 tsp. rice wine vinegar
  • 1 tsp. toasted sesame oil
  • 1 Tbsp. soy sauce
  • cracked black pepper (Freshly)
  • salt (to taste, optional)
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    NutritionView More

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    370Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories370Calories from Fat35
    % DAILY VALUE
    Total Fat3.5g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol10mg3%
    Sodium1100mg46%
    Potassium280mg8%
    Protein12g24%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate72g24%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A100%
    Vitamin C25%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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