Yummy! I made it the vegan way and added a little bit of sugar to cut the tomato taste.

I'm a chef at an Elementary School and kids are VERY PICKY about vegetables at this age. THEY LOOOOVE THIS SOUP! Plus it's easy to make and doubles/triples nicely.

Delicious it has become one of my family’s favorite!!!

Love this soup so much! Added some red pepper flakes for extra flavor and it was amazing.

It was really good. I added kidney beans which were great. Paired it with a hummus sandwich.

It was filling and well seasoned, great choice.

This was really well season and tasty. The only issue I had was the broth. I would have like for it to be thicker but it's vegetable soup so hey

Absolutely amazing! I left out the basil and thyme and used celery seed and a little seasoned salt instead. Family loved it too!

Awesome!!! Just serve with bread and a little Parmesan cheese

The carrots were not tender so I guess it needed more time to cook. It’s a slight flavor, the soup tastes like vegetable broth and I think it’s healthy. It would be good to show the vegetable quantity with cups so we can measure it as we chop.

great quickie foodies. easy and fast

Made it without the tomatoes and it still tasted amazing!

Great! Lots of flavor and good leftover

Delicious! Yes I will be making it again!

Tastes great just like the vegetable soup at Olive Garden. Instead of potatoes i added beans though.

great will make again

Very good. Used vegetables I had in the refrigerator. My husband loved it bc it was healthy and light. I did used chicken stock instead of vegetable stock. Will freeze and add roasted butternut squash cubes to change the soup a little for next week.

My girlfriend and I really did enjoy this recipe, hearty yet healthy and the soup helps with our dieting.

super delicious. good snd healthy

This was so easy to make and super delicious, will definitely be making again!

My soup came out good; however it was minus the veggie stock as I am not a fan of the taste. I love veggies, so....I knew it would be good. Also, I added more flavors to enhance.

Turned out wonderfully. The spice blend was perfect and instead of using canned diced tomatoes, we chopped up our own. Will definitely make again.

Forgot the zucchini, but still an amazing recipe! Such vibrant flavors and a whole mess of textures make this an amazing veggie soup!