Vegan Spanish Chickpeas with Spinach Recipe | Yummly
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Vegan Spanish Chickpeas with Spinach

ONCE UPON A FOOD BLOG(13)
Rosa vdH: "Delicious! Added some oregano and instead of pepp…" Read More
10Ingredients
20Minutes
350Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 Tbsp. cooking oil
  • 1 onion (thinly sliced)
  • 2 cloves garlic (crushed)
  • 2 cans chopped tomatoes
  • 2 cans chickpeas
  • 1 tsp. smoked paprika
  • 1/2 tsp. black pepper
  • 2 tsp. sugar (optional)
  • 2 handfuls baby spinach
  • salt
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    NutritionView More

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    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium870mg36%
    Potassium880mg25%
    Protein13g25%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber11g44%
    Sugars8g16%
    Vitamin A50%
    Vitamin C60%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(13)

    Kristen Oda 2 years ago
    Honestly, this is pretty bland. We had to doctor it up quite a bit. We added mushrooms and more spinach, sour cream (we’re not vegan) and Italian seasoning.
    Rosa vdH 2 years ago
    Delicious! Added some oregano and instead of pepper I used spicy pepper.
    Andrea De Grau 3 years ago
    Delicious!!!!! Added a bit of oregano
    May Sarhangi 3 years ago
    Needed more spices... But still pretty good
    Morgan 3 years ago
    Used a lot more spinach, added cayenne pepper and a bay leaf, substituted a tablespoon of brown sugar, doubled the garlic, and served over boiled red potatoes. Easy and delicious!
    Rachel Campagna 3 years ago
    Super easy to make. Done in about 20 min. I added a can of tomato past because it seemed really thin, and also extra paprika. :)
    xnia 3 years ago
    Really easy to make, just added some more spices.
    Miranda 3 years ago
    Really good! Just needed to add a little more spices 👍🏼
    Mahwish Saleem 3 years ago
    Mine came out great! I used my own seasonings and more than what those directions say
    Caleb 3 years ago
    Add more spices and you’re away
    Jitte 3 years ago
    it was great, after I added way more spices than the recipe asked for, also added some lemonjuice which went well with the koriander and a few chilipeppers
    Tunde Soto 3 years ago
    bland. would not make agajn
    Carlson 3 years ago
    I followed the recipe exactly and it turned out a little bland. After eating a small portion I added a bit more salt, pepper, curry powder and cayenne peppers. It really kicked up the spice and added a good flavor. Disclaimer: I normally enjoy spicy foods so take this with a grain salt.

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