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Jesseka Mae Emerick: "Super fluffy and easy. Just what I want in a panc…" Read More
8Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium500mg21% |
| Potassium130mg4% |
| Protein6g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)
obtainanewname 5 years ago
Well, the recipe was very promising at first. The batter looked great and I replaced sunflower oil with just canola because we didn't have any, and put the cinnamon in with the other dry ingredients. I added some chocolate chips while they were on the griddle too. We know our griddle hasn't been the best so I'm not sure it's my fault or not, but the pancakes were undercooked. And they only made 8, so if you'd like more than 8 you should double or triple it.