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Sarah Bauer: "Very good! Can double even triple the batch for t…" Read More
14Ingredients
35Minutes
370Calories
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Ingredients
US|METRIC
11 SERVINGS
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol |
Sodium190mg8% |
Potassium85mg2% |
Protein2g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber1g4% |
Sugars52g |
Vitamin A0% |
Vitamin C10% |
Calcium4% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(7)

Sarah Bauer 10 months ago
Very good! Can double even triple the batch for the amount of frosting the recipe makes

G 10 months ago
These cupcakes were so delicious! I took them to a shower and no one realized they were vegan and asked me for the recipe

Kayla 3 years ago
These cupcakes turned out AMAZING, probably best cupcakes I’ve ever had. So many people asked for the recipe. Highly recommend.

Carolann Whitesell 4 years ago
Delicious! I swapped arrowroot powder for corn starch, homemade coconut milk for almond milk and coconut sugar for white sugar and it worked really well, yum yum yum! Thanks for sharing :)