Vegan Breakfast Burrito Recipe | Yummly
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Vegan Breakfast Burrito

CHOOSING CHIA
15Ingredients
45Minutes
210Calories
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Vegan Breakfast Burrito
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Ingredients

US|METRIC
5 SERVINGS
  • 1 block tofu
  • 1 Tbsp. avocado oil
  • 1 onion (chopped)
  • 2 garlic cloves (chopped)
  • 1/2 tsp. salt
  • 1/2 tsp. cumin
  • 1/4 tsp. turmeric powder
  • 1/4 tsp. paprika
  • 1/2 tsp. seasoning (liquid soy, can sub tamari or soy sauce)
  • 1 sweet potato (large, peeled and cut into small cubes)
  • 1/2 Tbsp. avocado oil
  • 1/4 tsp. salt
  • 1 avocado (sliced)
  • 1 cup spinach
  • salsa (for serving)
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    NutritionView More

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    210Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories210Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium420mg18%
    Potassium500mg14%
    Protein9g
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber4g16%
    Sugars3g
    Vitamin A90%
    Vitamin C15%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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