Ultra Soft Chocolate Chip Cookies Recipe | Yummly
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Ultra Soft Chocolate Chip Cookies

JUST SO TASTY(5)
Adina: "The best chocolate cookies recipe that I’ve made…" Read More
10Ingredients
25Minutes
150Calories
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Ultra Soft Chocolate Chip Cookies

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Ingredients

US|METRIC
28 SERVINGS
  • 3/4 cup unsalted butter (melted and cooled to room temperature)
  • 2/3 cup brown sugar (packed)
  • 1/3 cup granulated sugar
  • 1 egg
  • 2 tsp. vanilla
  • 2 cups all-purpose flour
  • 2 Tbsp. vanilla pudding
  • 3/4 tsp. baking soda
  • 1/4 tsp. salt
  • 1 1/2 cups chocolate chips (milk, semi-sweet or dark - whatever you prefer)
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    NutritionView More

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    150Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories150Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium60mg3%
    Potassium50mg1%
    Protein2g4%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g3%
    Sugars11g22%
    Vitamin A4%
    Vitamin C
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Reviewer Profile Image
    Adina 9 days ago
    The best chocolate cookies recipe that I’ve made.They are super soft. 🤤
    Reviewer Profile Image
    Sonya 7 months ago
    The chocolate chip cookies turned out AWESOME!! This is my new chocolate chip cookie recipe... Thank you so much for sharing 😋😋😁
    Reviewer Profile Image
    Finally found a recipe that stays so soft, just how my husband loves them. So, I did a trick and substituted chocolate pudding powder for the vanilla, within the flour measurement I had 2 tablespoons of dark cocoa powder, and then I did a cup of Reese’s peanut butter chips & a half cup of dark chocolate chips. Turned out amazing!!!
    Reviewer Profile Image
    Angela C. 2 years ago
    These cookies are delicious! A new family favorite!
    Reviewer Profile Image
    William Marshall 2 years ago
    These are cookies are as good or better than the ones from the bakery. We were surprised by the vanilla pudding mix, but they turned out fantastic. We upped the time from 10 to 12 minutes in the oven, oven temperatures vary you know. Next time we will try adding some nuts to the mix.

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