Turkey-and-Pinto-Bean Chili Recipe | Yummly
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Part of

Turkey-and-Pinto-Bean Chili

FOOD AND WINE
19Ingredients
75Minutes
490Calories
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Turkey-and-Pinto-Bean Chili
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Ingredients

US|METRIC
7 SERVINGS
  • 1/4 cup extra-virgin olive oil
  • 3 lb. ground turkey
  • 1 onions (medium, cut into 1/2-inch dice)
  • 3 garlic cloves (minced)
  • 1 1/2 Tbsp. chile powder
  • 1 tsp. ground cumin
  • 1 tsp. dried oregano
  • 3/4 tsp. ground chipotle chile pepper
  • 1 carrots (large, cut into 1/4-inch dice)
  • 1 red bell pepper (cut into 1/2-inch dice)
  • 28 oz. tomato purée
  • 45 oz. pinto beans (drained)
  • 3/4 cup lager
  • 1 cup chicken stock (or low-sodium broth)
  • 1 Tbsp. cider vinegar
  • 1 tsp. thyme (chopped)
  • salt
  • freshly ground black pepper
  • chives (Chopped, for garnish, optional)
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    NutritionView More

    Unlock full nutritional details with subscription

    490Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories490Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol155mg52%
    Sodium920mg38%
    Potassium1320mg38%
    Protein41g
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber4g16%
    Sugars8g
    Vitamin A70%
    Vitamin C80%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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