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SpeedyChef: "Great recipe for tuna salad. I added chopped hard…" Read More
8Ingredients
15Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium330mg14% |
| Potassium250mg7% |
| Protein17g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
SpeedyChef 2 months ago
Great recipe for tuna salad. I added chopped hard boiled egg and sweet pickle relish. Loved it!
Kathy 8 months ago
Very good. I gave it 5 stars because I'm sure it will be better next time. I only had 1 - 5 oz can of tuna, and I used too much mayo. I forgot the Dijon mustard and salt and pepper and I didn't have any fresh herbs, but I added a pinch of dried dill. It was still good, just too runny. Not the recipe's fault. My usual tuna salad is just tuna and mayo (not too much lol). I hate tuna with sweet pickle relish and I'm usually in a hurry so I don't want to chop onions and celery