The Brooklyn Blackout Cake. Recipe | Yummly
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The Brooklyn Blackout Cake.

HALF BAKED HARVEST(1)
Surabhi D.: "Made it twice already. Excellent cake. Very littl…" Read More
24Ingredients
110Minutes
1030Calories
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The Brooklyn Blackout Cake.

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Ingredients

US|METRIC
8 SERVINGS
  • 8 Tbsp. butter (1 stick ,softened at room temperature)
  • 1/4 cup canola oil
  • 1 cup sugar (use 1 1/2 cups for a sweater cake)
  • 3 eggs (at room temperature)
  • 2 tsp. pure vanilla extract
  • 1 tsp. instant coffee (optional)
  • 3/4 cup unsweetened cocoa powder
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 2 1/4 cups cake flour (or 2 cups flour + 1/4 cornstarch)
  • 1 cup buttermilk
  • 2 1/2 cups water (plus 1/2 cup water, separated)
  • 2 1/2 cups granulated sugar
  • 1 Tbsp. honey
  • 1 cup unsweetened cocoa powder
  • 2/3 cup cornstarch
  • 5 1/2 Tbsp. unsalted butter (cold and cut into 1-inch cubes)
  • 1/2 tsp. pure vanilla extract
  • 8 Tbsp. salted butter (1 stick ,softened to room temperature)
  • 1 cup powdered sugar
  • 1/4 cup unsweetened cocoa powder
  • 1 tsp. vanilla extract
  • 2 Tbsp. heavy whipping cream (1-)
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    NutritionView More

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    1030Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1030Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol170mg57%
    Sodium600mg25%
    Potassium470mg13%
    Protein12g24%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate160g53%
    Dietary Fiber8g32%
    Sugars107g214%
    Vitamin A20%
    Vitamin C2%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reviewer Profile Image
    Surabhi D. 7 years ago
    Made it twice already. Excellent cake. Very little oil and my family cannot get enough! Added a bit of coffee in the mousse. Exquisite!

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