Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
NutritionView More
Unlock full nutritional details with subscription
460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium950mg40% |
| Potassium1440mg41% |
| Protein59g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber11g44% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(8)
Susan PT 2 months ago
Great!
Put broth in soup pan and brought to boil, put in one chopped large onion and large bell pepper (I used an orange one for color), boiled a few min until onion was tender. Then added all additional ingredients and ~7oz can of chopped green chilis, and doubled spices (also added some Tumeric and cumin).
We both loved it, served with fresh avocado on top and couple of corn chips crunched up. We will definitely make it again!!
Chuck Z. a year ago
add garlic, noodles, celery, I just use a southwest corn, bean frozen mix. served with crashed tortilla chips with a scoop of sour cream! taste is out of this world!