Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Lei Bryant: "I love it!!
The spices used in this recipe are al…" Read More
3Ingredients
20Minutes
280Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Join us to find perfect-for-you-recipes and inspiration in no time
Sign Up / Log In Get the free app
NutritionView More
Unlock full nutritional details with subscription
280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium180mg8% |
| Potassium340mg10% |
| Protein22g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes
Recipe Tags
Reviews(5)
Lei Bryant 9 months ago
I love it!!
The spices used in this recipe are always in my house, it's so easy, and it's a definite favorite!
Aryn Kuehn-Larson 3 years ago
Turned out great! Didn’t follow the recipe exactly but the only thing I noticed was it’s lacking an acid. Lemon juice helped out a bit, but think I’ll try adding tomato paste or diced tomatoes to the meat next time. I think this would be excellent with a mango or pineapple salsa (or some good guacamole).
Heather 4 years ago
Good. Not enough seasoning and too much salt per pound of meat, but it was still good.
Anna Kate 4 years ago
Very good! I was looking for a quick recipe for my own taco seasoning. Tastes like what I grew up with. I added a tiny bit more salt at the end. Will make it again,