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Taco Casserole

JUST A PINCH(85)
Chas: "Simple and easy to make. My layers went as Dorito…" Read More
7Ingredients
45Minutes
900Calories
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Taco Casserole

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Ingredients

US|METRIC
4 SERVINGS
  • 7 oz. doritos (nacho cheese, crushed)
  • 1 lb. hamburger (browned)
  • 1 pkg. taco seasoning
  • 8 oz. shredded cheddar cheese
  • 8 oz. shredded mozzarella cheese
  • shredded lettuce
  • sliced tomato
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    NutritionView More

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    900Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories900Calories from Fat540
    % DAILY VALUE
    Total Fat60g92%
    Saturated Fat29g145%
    Trans Fat1g
    Cholesterol185mg62%
    Sodium1740mg73%
    Potassium630mg18%
    Protein53g104%
    Calories from Fat540
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A45%
    Vitamin C15%
    Calcium80%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(85)

    Reviewer Profile Image
    Chas a month ago
    Simple and easy to make. My layers went as Doritos, hamburger, cheese, lettuce, tomato, Doritos, hamburger, cheese. Everyone was happy with it. Baked well. We put it on nachos, topped with salsa and sour cream. Although good, nothing special. Might consider it again.
    Reviewer Profile Image
    Shannon H. 3 months ago
    Super yummy and simple!
    Reviewer Profile Image
    Diane Sanchez 5 months ago
    So easy to make and a big hit with kids
    Reviewer Profile Image
    Kim B. 7 months ago
    Good recipe. Did spice it up more. Very simple and fast to throw together.
    Reviewer Profile Image
    kkropp31 . a year ago
    I’m pretty impressed with this recipe! Not only does it taste delicious, but I got to use up a bunch of leftovers in one dish! I had two bags of tortilla chip crumbs that I didn’t know what to do with, leftover taco meat, and a leftover black bean/corn mix. I threw all that in and got to use Roma tomatoes from the garden 👏. I was wondering what cooked lettuce would be like, but it turns out great! I used a taller Corning ware 7x7 dish. Only thing I should have done was pre-warm the taco meet because since it was cold I had cook for 45 minutes to get the meat warmed through enough. Still turned out great though. Will definitely be making again.
    Reviewer Profile Image
    Matt O. a year ago
    I added beans and Rice. Turned out great.
    Reviewer Profile Image
    Harr Harr a year ago
    was easy and good. will make again.
    Reviewer Profile Image
    Manda Wright a year ago
    I would add some beans to the mix. Other than that it was amazing!
    Reviewer Profile Image
    Lily a year ago
    Great, easy dish! I will definitely make this again
    Reviewer Profile Image
    Jenny Tarr a year ago
    Fabulous! I used spicy nacho doritos, drained the grease from the beef, sprinkled the old El paso hot and spicy seasoning on top of the beef, added the cheeses and lettuce, and a drained can of rotel instead of tomatoes. It was delicious!
    Reviewer Profile Image
    Marketa Wright 2 years ago
    I’ve cooked this multiple times and I love it.
    Reviewer Profile Image
    Kari Haag-Harden 2 years ago
    Awesome I added avacado also and sour cream
    Reviewer Profile Image
    Jodi Rush 2 years ago
    Love it! The family loved it too. I cooked 2lbs of meat. That was the only modification I made to the recipe. This would make a great dish for pot lucks.
    Reviewer Profile Image
    Jessica Whalen 2 years ago
    I modified this a little bit! I used a bag of nacho cheese Doritos for the base crushed up. (The above directions cask for 7oz. but a full bag is only 9oz and I have a large baking dish so I used the whole bag). I cooked 2lbs of hamburger with 2 packets of Taco Bell taco seasoning and some dried minced onion. I put half the meat on top of the nacho cheese Doritos followed by a thin layer of shredded mozzarella cheese and a thin layer of a shredded 4 cheese Mexican blend. Then I put a thin layer of crushed Ranch Doritos followed by the other half of the meat mixture. Then another thin layer of the mozzarella cheese and then the 4 cheese Mexican blend. I cooked that about 10-15 min on 350*. Then I took it out and put the shredded lettuce and tomatoes I cut up. It took 2 small bags of lettuce and 3 tomatoes. Then I added what was left of the mozzarella cheese and the other cheese on top of that in a thin layer. Then I baked it a little more about 5 or so min until the cheese on top melted but the tomatoes and lettuce kept some crispness! I bought some sour cream and put it on our individual plates! This was so delicious!!!!! 5 stars definitely!
    Reviewer Profile Image
    April Danielson 2 years ago
    we added the onion and yo yhe meat was what this recipe was missing.
    Reviewer Profile Image
    Lisa Midwood 2 years ago
    Left out the lettuce as the idea of cooked, wilted lettuce definitely didn't appeal but the rest was nice enough.
    Reviewer Profile Image
    Joan Jones 2 years ago
    Great quick and easy and good
    Reviewer Profile Image
    Jap Prut 3 years ago
    Easy, delicious and my whole family loved it!! Will definitely add this to my recipe book =)
    Reviewer Profile Image
    Kristie 3 years ago
    Fast and delicious will definitely be making again. I added rotel for an added flavor
    Reviewer Profile Image
    Rhonda Nalley 3 years ago
    Great but next time I will only use half of spice packet and add black beans and corn to the meat
    Reviewer Profile Image
    Carter 3 years ago
    it turned out great. i had some seasoned taco meat already and it make it faster. the picture is before baking. so glad i downloaded the app. recipes are great
    Reviewer Profile Image
    Monique D. 3 years ago
    Great, I added onions when making the ground beef. This has turned into a regular dinner choice. All 5 kids and the hubby love it and it’s super easy to make.
    Reviewer Profile Image
    Shari Lyons 3 years ago
    So easy and less mess than regular tacos. Delicious. Will definitely use this recipe again.
    Reviewer Profile Image
    Smores 3 years ago
    Great! A little crunchy.
    Reviewer Profile Image
    leigh 3 years ago
    Delicious, super easy, really quick to clean up (way less messy than tacos), & under $20.00 I replaced my tomatoes for some storebought pico de gallo, and mixed that with an avacado I had in my fridge.
    Reviewer Profile Image
    Crys L 3 years ago
    this is so good, even my picky eater loved it
    Reviewer Profile Image
    MEgan 3 years ago
    Really yummy! But bake then put on lettuce and tomato
    Reviewer Profile Image
    Sarah Rice 3 years ago
    Good taste just like eating a taco!
    Reviewer Profile Image
    Maxwell 3 years ago
    I made it for a small birthday gathering and everyone enjoyed it. I added some olives before I put the top layer of cheese on and I offered sour cream when I served it. it didn't look exactly like the picture but it tasted really good. Would definitely make it again.
    Reviewer Profile Image
    Maxwell 3 years ago
    I made it for a small birthday gathering and everyone enjoyed it. I added some olives before I put the top layer of cheese on and I offered sour cream when I served it. it didn't look exactly like the picture but it tasted really good. Would definitely make it again.

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