Taco Bake Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button
Vhonda O'Kane: "very easy...great taste. quick weeknight meal." Read More
7Ingredients
50Minutes
410Calories
Read Directions
Add to Meal Planner
Taco Bake

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 1 1/2 lb. lean ground beef
  • 1 can diced tomatoes with green chilies
  • 1/2 cup water
  • 1 cup sour cream
  • 1 pkg. taco seasoning (or Homemade Taco Seasoning)
  • 8 oz. monterey jack cheese (shredded Colby-)
  • corn tortilla chips
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    410Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories410Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol125mg42%
    Sodium700mg29%
    Potassium560mg16%
    Protein34g67%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A25%
    Vitamin C10%
    Calcium35%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Reviewer Profile Image
    Vhonda O'Kane 3 months ago
    very easy...great taste. quick weeknight meal.
    Reviewer Profile Image
    Veronica Smith 2 years ago
    It is amazing. I did not use chips in it this time but you do want to.
    Reviewer Profile Image
    Fujiwara 2 years ago
    I used less cheese and half a can of canned tomatoes. It came out great!!!
    Reviewer Profile Image
    Ryan Hixon 3 years ago
    Awesome. I added fire roasted corn, chili beans, cayenne pepper, Mexican hot chili powder and cumin. Will be a regular for us!

    PlanShop