Sweet Potato Latkes with Brown Sugar Syrup and Cayenne Candied Pecans Recipe | Yummly

Sweet Potato Latkes with Brown Sugar Syrup and Cayenne Candied Pecans

TORI AVEY
21Ingredients
105Minutes
280Calories
Read Directions
Add to Meal Planner
Sweet Potato Latkes with Brown Sugar Syrup and Cayenne Candied Pecans

Add to Meal Planner

Ingredients

US|METRIC
16 SERVINGS
  • 2 1/2 lb. sweet potatoes
  • 1 cup breadcrumbs (unseasoned, regular or panko style)
  • 1 Tbsp. potato starch
  • 3 large eggs (beaten)
  • 1 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/4 tsp. curry powder
  • olive (grapeseed or peanut oil (for frying)
  • 1 1/4 cups brown sugar
  • 1/2 cup water
  • 1 tsp. vanilla
  • 1 pinch salt
  • 2 cups pecans (you can sub walnuts, almonds, or any other nut you prefer)
  • 1 large egg whites
  • 1/3 cup sugar
  • 1/2 Tbsp. water
  • 1/2 tsp. salt
  • 1/2 tsp. cayenne
  • 1/2 tsp. ginger
  • 1/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories280Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol40mg13%
    Sodium360mg15%
    Potassium360mg10%
    Protein5g10%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber4g16%
    Sugars19g38%
    Vitamin A200%
    Vitamin C4%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop