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Ingredients
US|METRIC
9 SERVINGS
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories420Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol75mg25% |
Sodium590mg25% |
Potassium210mg6% |
Protein7g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber3g12% |
Sugars39g |
Vitamin A90% |
Vitamin C25% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(4)

Denise 6 days ago
I have actually made this twice already and it has been a huge hit. Prepping now to make it for my husband’s birthday. I have always loved carrot cake and used to doctor up the boxed versions- No more! This recipe is not difficult to follow and so worth the effort.

Laura Rivera 7 months ago
My carrot cake out great. It was nice and moist. I will be making another soon since my family enjoyed it very much.