Super Shepherd's Pie Recipe | Yummly
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Super Shepherd's Pie

Soup Campbell: "I added cream corn instead of frozen" Read More
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  • 1 1/2 lb. lean ground beef
  • 7 medium potatoes (about 6-7 cups raw, chopped)
  • 3 carrots (chopped, about 2/12 cups raw, chopped)
  • 1 onion (chopped, about 1 cup)
  • 1 clove minced garlic
  • 1 cup frozen corn
  • 1 cup frozen green beans (optional)
  • 1 cup frozen peas
  • 1 Tbsp. tomato paste
  • 1 tsp. thyme
  • 6 Tbsp. butter
  • 1/2 cup milk
  • 1 tsp. salt
  • 1 tsp. ground black pepper
  • 1 pkg. gravy mix (beef, prepared as per instructions)
  • 1 cup cheddar cheese (shredded, optional)
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories510Calories from Fat190
    Total Fat21g32%
    Saturated Fat12g60%
    Trans Fat
    Calories from Fat190
    Total Carbohydrate49g16%
    Dietary Fiber7g28%
    Vitamin A110%
    Vitamin C90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Soup Campbell 6 months ago
    I added cream corn instead of frozen
    Krystin Watson a year ago
    Delicious! I’ve made this a few times now and I love it!
    Tania Mustain 2 years ago
    Great flavor with gravy and added cheese
    Sandra Degrow 2 years ago
    This dish was excellent even without the fresh garlic. I added a packet of Hunt's Shepherd's pie seasoning mix. This entree will definitely be on our table again!
    Kaye Ndhlovu 3 years ago
    It turned out very delicious. Hubby loved it. Saved to my yummly .
    Karen 3 years ago
    very tasty. just a lot different from how I usually make mine. I don't make as much of a sauce. the family hasn't tasted it yet we'll see how that goes.🙃 p
    Funchess 3 years ago
    Juicy and amazing my kids actually asked for seconds
    Zimmerman 3 years ago
    Friggin awesome Will be making again
    Crissy Hardy 3 years ago
    Turned out great. Added some lima beans and a little extra gravy.
    Cherie Young 3 years ago
    Great recipe. I used frizen mixed vegetabkes and added a couple Tbls of worçheshire saue. To save time, use frozen whole potatoes in steamer package
    Robinson 3 years ago
    This was a great recipe. My family really enjoyed it. Awesome!
    Laurissa Brown 3 years ago
    Love it the picky kids in my house even love it yum!!!
    Used 2 lbs of ground beef and the ratio of beef to veggies worked just right. Made 2 cups of gravy and used about a half a can of tomato paste to get to the flavor we liked.
    Jeff Knoll 3 years ago
    It is a little bland but still enjoyable
    Bunch 3 years ago
    this was so good! i dont like a tomato tasting sauce in my pies, so i left out the paste. other than that, delicous!
    Hank Hill 4 years ago
    Surprisingly bland. Since it was the first time I made it, I didn’t doctor the recipe. Needed salt, pepper, Worcestershire, various other things. Potatoes were a little thinner than I like for a good mash.
    Anh H 4 years ago
    I didn't add tomato paste and used half the butter and it still came out awesome! The proportions of each part of the shepherd's pie was perfect and fit my casserole dish just right. I guess it's a sign that the family likes it too when there are barely any leftovers!
    katie s. 4 years ago
    Added cream cheese to the potatoes as well, turned out amazing!
    Brian Publicover 4 years ago
    Could have used a bit more Juices
    Julie 4 years ago
    Great! I'd make it again if I had time, but in my opinion, it seemed a process.
    Roddam 4 years ago
    Delicious! I made a few changes: ground turkey, pan gravy with butter, flour, chicken stock, and seasoning blend, and fresh nutmeg in the mashed potatoes!
    Geri B. 4 years ago
    didn't have gravy so i added a package of beef stew seasoning and some Worcestershire sauce. it turned out wonderfully!
    Sonia Welch 4 years ago
    It was great. Enjoyed the recipe
    Angie 4 years ago
    It was absolutely delicious! ! i used a bag of frozen peas,carrots and corn mix that worked Great and was a little less chopping :) My family loved it. i will definitely make it again.
    I thought it was amazing everybody loved it! I doubled the recipe but didn't have all the exact ingredients. I substituted garlic cloves for garlic powder 1/8 of a teaspoon for each clove. I only had one package of gravy mix so I used a 10 oz can of beef broth which I added with the onions. everything turned out perfect and it made enough 8 hungry people will definitely make again!
    Natajah Joseph 4 years ago
    Recipe was great! My girlfriend and I added jerk sauce to the meat and it tasted fantastic! We also did a egg wash on the top and a layer of potatoes at the bottom for a base :) totally recommend
    Mark Burley 4 years ago
    Excellent as usual! This is a great recipe
    Erik A. 4 years ago
    great recipe, i made this for my family n there was no leftovers.
    Raul c 4 years ago
    It came out perfect!
    Nicole Belcourt 4 years ago
    very yummy recipe , added ricotta to my potatoes