Sunday Oven Pot Roast Recipe | Yummly
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Sunday Oven Pot Roast

BETTER HOMES AND GARDENS(2)
Ryan Barbee: "Delicious! The directions are fantastic and easy…" Read More
11Ingredients
105Minutes
1100Calories
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Sunday Oven Pot Roast

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Ingredients

US|METRIC
4 SERVINGS
  • 3 1/2 lb. boneless beef chuck pot roast
  • salt (unchecked)
  • ground black pepper (unchecked)
  • 2 Tbsp. olive oil (or vegetable oil)
  • 14 oz. beef broth
  • 1 chopped onion (1 large)
  • 2 stalks celery (cut into 2-inch lengths)
  • 5 cups assorted vegetables
  • 2 inches shallots
  • 1/4 cup cold water
  • 3 Tbsp. all-purpose flour
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    NutritionView More

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    1100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1100Calories from Fat700
    % DAILY VALUE
    Total Fat78g120%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol260mg87%
    Sodium790mg33%
    Potassium1680mg48%
    Protein79g155%
    Calories from Fat700
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A8%
    Vitamin C50%
    Calcium10%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Reviewer Profile Image
    Ryan Barbee 5 years ago
    Delicious! The directions are fantastic and easy to follow. Would recommend adding some garlic or an herb of some sort.
    Reviewer Profile Image
    Marie Nash 6 years ago
    Came out great. Just forgot the parsnips. Still delicious. I did not change anything. Will defiantly make again.

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