Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Dayton Luoma: "Yes good alittle dry though" Read More
6Ingredients
30Minutes
690Calories
Read Directions
Add to Meal Planner

Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
NutritionView More
Unlock full nutritional details with subscription
690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol115mg38% |
Sodium980mg41% |
Potassium105mg3% |
Protein8g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate109g36% |
Dietary Fiber2g8% |
Sugars63g |
Vitamin A15% |
Vitamin C |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(11)

Micael Paul a month ago
It turned out a lil brown but they were good I did not have vanilla extract so I used maple syrup instead and it turned out pretty good

Elisa Harding 2 years ago
Best cookies EVER. Easy, fluffy as fk, and delicious! I have made these a few times. I use salted kerigold butter and sometimes add sea salt on the top with the sugar. SO GOOD. I have no idea what these other people are talking about. Only put them in the oven for 8-10 minutes and let them sit. They will be as fluffy as clouds. Delicious!!!!!!!! Thank you for putting this recipe on this app.

Gabriela Ramirez 3 years ago
I am making another few batches of these. Only issue I ran into was the bake time. It was more like 15-20min. and not the 8-10min. that it says. Other than that, they were great!
I did mix the extra sugar with cinnamon, which my husband loved!

S. 3 years ago
They tasted good! The only problem is that 8-10 minutes wasn’t enough to cook them thoroughly and it ended up at roughly 15-17 minutes for me.

Kealey 4 years ago
It was good but to make it better you should put cinnamon in the sugar that coats it and it is gold

Quintero 7 years ago
When the cookies were baking they turned hard and they were like bricks and my family couldn't eat it.