Steam Minced Pork with Tung Choy Recipe | Yummly
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Steam Minced Pork With Tung Choy

HUANG KITCHEN
10Ingredients
90Minutes
160Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 300 grams minced pork
  • 3 Tbsp. water spinach ( soaked in water for 15 minutes, rinsed 2x and chopped into smaller pieces)
  • 1 tsp. minced garlic (fry into garlic crisps)
  • 2 Tbsp. light soy sauce
  • 1 tsp. sugar
  • 1/4 tsp. pepper
  • 1 Tbsp. cornstarch
  • 1 Tbsp. sesame oil
  • 1/4 cup water
  • 1 pinch msg (or 1/2 cube chicken bullion, optional)
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    NutritionView More

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    160Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories160Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol50mg17%
    Sodium560mg23%
    Potassium310mg9%
    Protein17g33%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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