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Amanda Parker: "Great! I add my own spice blend and cooked on my…" Read More
6Ingredients
30Minutes
50Calories
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Ingredients
US|METRIC
12 SERVINGS
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium125mg5% |
| Potassium115mg3% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A80% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(3)
Amanda Parker 5 years ago
Great! I add my own spice blend and cooked on my griddle in coconut oil. They held together for me! My people love them 😊
Annette G. 6 years ago
The idea is good. Maybe it was me but it fell apart a lot when turning. I looked at other Latkes recipes with regular potatoes, so I added some gluten free quinoa flour (approx. 5 tbsp.) and that helped.
Erica Oss 6 years ago
This is the first receive I've made on Yummly that didn't turn out. I wish I would've tried baking it instead of frying. Good flavor but the texture was off....I was hoping it would've been more crunchy like hash browns