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Ingredients
US|METRIC
12 SERVINGS
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium470mg20% |
| Potassium260mg7% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(4)
Karen L. 2 years ago
This was great and very festive. We have made a ton of 7 layer dip in the past, so we didn't use the taco sauce, but it didn't really need it. Instead of chopped green onion, we minced up some jalapenos, and we served with homemade tortilla chips.
Sacha Grutzius 2 years ago
I’ve been making a variation of this for a few years now. It’s always a hit at the Halloween party. The kids love it!
Kris 5 years ago
Perfect size. Placed in a pie plate. Did not use the avacado, Still great. Refried beans and taco mix as well as sauce were mild. Family really liked it. will use again but will make a little spicier. Quick to make so would be great when unexpected guest come.