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Spicy Mongolian Beef

CHILITOCHOC.COM
17Ingredients
40Minutes
500Calories
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Spicy Mongolian Beef
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Ingredients

US|METRIC
4 SERVINGS
  • 500 grams beef (sliced into ¼inch, 0.5cm pieces)
  • 1 Tbsp. soy sauce (all-purpose)
  • 1/2 tsp. salt (or to taste)
  • 1/4 cup cornflour (see notes)
  • 1/4 cup vegetable oil
  • 3 cloves garlic (minced)
  • 1 tsp. ginger (minced)
  • 8 dried red chilies
  • 2 tsp. red chili flakes
  • 2 spring onions (green part cut into 1 inch, 2.5cm pieces)
  • 3 Tbsp. soy sauce (all-purpose)
  • 1 Tbsp. dark soy sauce
  • 4 Tbsp. brown sugar
  • 1/2 cup chicken broth
  • 1 tsp. sesame oil
  • 1 Tbsp. cornflour (see notes)
  • 2 Tbsp. water
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    NutritionView More

    Unlock full nutritional details with subscription

    500Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories500Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat9g45%
    Trans Fat1.5g
    Cholesterol85mg28%
    Sodium1520mg63%
    Potassium640mg18%
    Protein27g
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber2g8%
    Sugars10g
    Vitamin A25%
    Vitamin C6%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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