Spicy Gumbo with Andouille and Bacon Wrapped Shrimp Recipe | Yummly
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Spicy Gumbo With Andouille and Bacon Wrapped Shrimp

HEALTHY. DELICIOUS.
21Ingredients
85Minutes
200Calories
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Spicy Gumbo With Andouille and Bacon Wrapped Shrimp

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Ingredients

US|METRIC
10 SERVINGS
  • 1/2 cup flour
  • 1/2 cup vegetable oil
  • 3 slices center cut bacon (divided)
  • 2 andouille sausage links (chicken, I like Billinskis)
  • 1 stalk celery (chopped)
  • 1/2 red bell pepper (chopped)
  • 1 jalapeno (chopped)
  • 2 scallions (chopped)
  • 2 cloves garlic (minced)
  • 6 cups fat free chicken broth
  • 1 Tbsp. Cajun seasoning
  • 1 Tbsp. cayenne pepper
  • 2 tsp. fresh basil (chopped)
  • 1 tsp. thyme (chopped)
  • 2 tsp. black pepper (fresh)
  • 1/2 tsp. kosher salt
  • 2 bay leaves
  • 1 Roma tomato (chopped)
  • 1 can okra (with tomatoes, drained)
  • 1/2 lb. shrimp (10 set aside and the rest chopped)
  • 2 cups cooked white rice (for serving)
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    NutritionView More

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    200Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories200Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol40mg13%
    Sodium820mg34%
    Potassium170mg5%
    Protein8g16%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber<1g3%
    Sugars<1g2%
    Vitamin A10%
    Vitamin C20%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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