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Spaghetti Carbonara
EASY WEEKNIGHT
18
Ingredients
20
Minutes
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Spaghetti Carbonara
EASY WEEKNIGHT
Read Directions
Ingredients
US
|
METRIC
3 SERVINGS
pasta
(Spaghetti)
eggs
Pecorino Romano cheese
(or Parmesan cheese in a block, freshly grated)
guanciale
pancetta
bacon
olive oil
salt
ground black pepper
8
oz.
spaghetti
Parmesan cheese
2
oz.
freshly grated Pecorino Romano cheese
2
large eggs
1
/
2
tsp.
salt
(or more to taste)
ground black pepper
2
Tbsp.
olive oil
4
strips
guanciale
(pancetta, or thick cut bacon, cut into pieces)
1
Tbsp.
Italian parsley
(chopped)
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Recipe Tags
Main Dishes
Quick
Carbonara
Frying
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