Soy Sauce Marinated Salmon Recipe | Yummly
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Soy Sauce Marinated Salmon

SANDRA'S EASY COOKING(1)
AgileHomeCook: "The family loved it. Do not leave the fish to mar…" Read More
14Ingredients
30Minutes
250Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 salmon fillets (Â Wild Caught Alaskan, about 5-6 ounces each)
  • 1/2 soy sauce (Â cupÂ)
  • 1 tablespoon stevia (Organic, or 1/4 cup Pure Organic Honey)
  • 2 garlic cloves (minced or sliced)
  • 1 ginger (Â inch, minced or 1 teaspoon powder)
  • 2 green onions (chopped reserve some green part for garnish, optional)
  • 1 tablespoon sesame oil
  • nut
  • rice (or noodles)
  • cauliflower rice (for low carb option)
  • broccoli
  • roasted asparagus
  • salad (Side)
  • 1/2 lemon (about 1 tablespoon)
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    NutritionView More

    250Calories
    Sodium4% DV100mg
    Fat23% DV15g
    Protein29% DV15g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories250Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol30mg10%
    Sodium100mg4%
    Potassium580mg17%
    Protein15g29%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A35%
    Vitamin C80%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    AgileHomeCook a year ago
    The family loved it. Do not leave the fish to marinate too long. I think you loose the taste of the fish. I had about 8 pieces and left 3 to marinate longer. They weren't as good as the ones that were only marinated for 10 minutes.

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