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Ingredients
US|METRIC
7 SERVINGS
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium680mg28% |
| Potassium710mg20% |
| Protein29g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A80% |
| Vitamin C220% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(4)
Miriam Parmenter 10 months ago
pretty Awesome. I used quinoa instead of rice. Chicken replaced beef. Topped with Mexican cheese last 3 min of cooking
Sarah Warren 2 years ago
Made this twice in the past two weeks, my picky dad really loved these. Very tasty.
I suggest less corn, more meat and using diced tomatoes (per ingredient list). If you’re using 4 peppers, you still will have quite a bit extra filling.