I was going to be short on time, so I had precooked the chicken with garlic and onions as well as the rice.... When it came time to put it all together, I added larger amounts than the recommended spices and cheese, and added bell peppers. I cooked it at the recommended temperature but only for 25 minutes. Very tasty!

I cooked the chicken already per another comment. Came out delicious. I used 2 cups of cheese because why not. More cheese the better.

Turned out really good! I used cooked chicken, I don’t think it would have gotten hot enough to cook raw chicken.

Loved it! It had great flavor and easy to make

everyone loved it very much

I’ve made this recipe many times. It is delicious and easy to make. It re-heats well.

Great! Easy & great leftovers.

Absolutely amazing! Not only was it easy to make, it was delicious as well. I would definitely make it again!

Easy & tasty! Great for weeknight dinner

My husband & I loved this. Since there’s just the two of us, there was lots leftover so I rolled it up in tortillas & made taquitos the second day. so good 😊

😫🙁🙁☹️ Weird flavor

Super, my husband loved it! We used green chiles also and it was so good!

Very tasty and so unbelievably easy! Husband approved.

My family and I love this meal. I have made it 6 times in the last 2 months.

Really great! I forgot the corn and would def add it next time. I did add red and green bell peppers and those were a great addition. I finished it off with avocado and was wishing I had a little sour cream to top it off with but was still great without it