Southern Smothered Oxtails Recipe | Yummly
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Southern Smothered Oxtails

I HEART RECIPES(5)
Yaya: "It was delicious like my mom used to make and I n…" Read More
11Ingredients
35Minutes
1420Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 1/2 lb. oxtails (beef)
  • 1 1/4 cups all purpose flour
  • 2 Tbsp. worcestershire sauce
  • 2 tsp. kosher salt
  • 1 tsp. ground black pepper (or freshly cracked)
  • 3/4 cup vegetable oil
  • 3 cups beef broth (OR water)
  • 1 yellow onion (large, sliced)
  • 3 cloves garlic (fresh, minced)
  • salt
  • pepper
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    NutritionView More

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    1420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1420Calories from Fat1060
    % DAILY VALUE
    Total Fat118g182%
    Saturated Fat37g185%
    Trans Fat1g
    Cholesterol200mg67%
    Sodium2260mg94%
    Potassium950mg27%
    Protein55g108%
    Calories from Fat1060
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A0%
    Vitamin C8%
    Calcium8%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Yaya 2 years ago
    It was delicious like my mom used to make and I never asked her how lol
    Vivacious Divine 2 years ago
    not bad and really simple to make i put yellow potatoes in the pot as well. really yummy!
    Means 3 years ago
    I’m cooking this right now and can’t wait to see how it taste... Real simple cute recipe
    Lashindra Williams 4 years ago
    The oxtails were great and tender
    It was so soft fall the bone good

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