Southern Cornbread Recipe | Yummly
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Southern Cornbread

THE COUNTRY CONTESSA(1)
Dyane Vaughan: "Wonderful! Best recipe I’ve found so far" Read More
5Ingredients
35Minutes
520Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups self-rising cornmeal (mix, not just plain cornmeal)
  • 2 eggs (or 1 extra large egg)
  • 2 Tbsp. vegetable oil
  • 1/4 cup vegetable oil (for the skillet, if using cast iron)
  • 1 3/4 cups buttermilk (or regular milk)
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    NutritionView More

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    520Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories520Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat3g15%
    Trans Fat0.5g
    Cholesterol115mg38%
    Sodium1060mg44%
    Potassium340mg10%
    Protein13g25%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate57g19%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A8%
    Vitamin C4%
    Calcium40%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Dyane Vaughan 8 months ago
    Wonderful! Best recipe I’ve found so far

    PlanShop