Soft & Chewy Oatmeal Chocolate Chip Cookies Recipe | Yummly

Soft & Chewy Oatmeal Chocolate Chip Cookies

SALLY'S BAKING ADDICTION(2)
Alison Langsford: "Delicious. A little bit of work but they turned o…" Read More
12Ingredients
100Minutes
510Calories
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Ingredients

US|METRIC
  • 1 1/2 cups all purpose flour ( , spoon & leveled)
  • 1 teaspoon ground cinnamon (optional)
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter (2 sticks; 230g, softened to room temperature)
  • 1 cup dark brown sugar (or packed light)
  • 1/2 cup granulated sugar
  • 2 large eggs (at room temperature)
  • 1 tablespoon dark molasses (or  unsulphured)
  • 2 teaspoons pure vanilla extract
  • 3 cups rolled oats (old-fashioned whole)
  • 3/4 cup semi-sweet chocolate chips
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    NutritionView More

    510Calories
    Sodium15% DV370mg
    Fat37% DV24g
    Protein14% DV7g
    Carbs23% DV69g
    Fiber16% DV4g
    Calories510Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol85mg28%
    Sodium370mg15%
    Potassium220mg6%
    Protein7g14%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber4g16%
    Sugars38g76%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Alison Langsford a year ago
    Delicious. A little bit of work but they turned out great
    Kris McAreavy a year ago
    Good but chips needed to be stirred into batter I used mixer and they got really chopped up but very tasty

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