Love the recipe making it again today.

Family really liked it!

Amazing!!! This meal was a huge success! Highly recommended!

Easy to make fun to prep and tasted pretty good!

great ratio for the glaze!!! super easy and filling. My kind of meal!!

Turned out good, I need to use thinner meat next time. Also had to add Sriracha at the end, Wasn’t spicy enough. Overall a good Base recipe.

Perfect and easy! Made it GF.

Quick, easy, & even our pickier kid ate it.

I made this....OK, I found a better recipe.

Quick easy and delicious.

Super easy and super yummy!

Great food, taste really good, enjoy making it

This is really good. I accidentally used beef consume, but it turned out well. Next time, I will use the meat tenderizer to pound out the meat. I used sirloin strips and they were a bit chewy.

Very good, though I would make the beef last so that it doesn't get cold.

Its good Very helpful

Good, I coated the beef before and fried it prior to adding vegetables.

Very well. I’d make it again

One of my favorite recipes. I like NY Strip for the meat and I make a couple swaps. I swap the measurements for the chili sauce and the brown sugar. Using less sugar because the chili sauce I use (Franks) is a little sweet. I also use Bragg's Liquid Aminos instead of soy sauce, all the flavor and none of the sodium.

good for a quick meal, but could have used more flavos

Turned out great! I love the slight kick that the chili garlic sauce provides.

By far my favorite Beef and Broccoli stir fry dish.

Good stuff. Quick and easy for a family of 5. Doubled the recipe and it worked great. Added a little more ginger than called for because we like the tangy taste it gives

This as delicious! I will be adding this into our dinner rotation. My 2 year old is very picky and he enjoyed it.

Very easy to make and tastes great!

Great would make it again

Easy recipe and works well for a work-night dinner.

I didn't have chili garlic sauce so I made it without and it was absolutely delicious. It was SO good I'm almost worried about adding the chili garlic sauce next time (but I'm sure it will be great). I'll definitely be making this again (and again and again...)

Was very good. Didn't thin meat originally so will tenderize next time it is made.

Turned out delicious, smell was amazing! I didn't have corn starch so I substituted with flour.

It was very good. I will probably make it again.