Shrimp Pad Thai Recipe | Yummly
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Shrimp pad Thai

CULINARY GINGER
21Ingredients
25Minutes
1560Calories
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Shrimp pad Thai

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Ingredients

US|METRIC
2 SERVINGS
  • 12 shrimp (depending on size)
  • 1/2 cup vegetable oil
  • 1 lime
  • salt
  • 1 cup tamarind paste
  • 2 Tbsp. fish sauce
  • 1 Tbsp. soy sauce
  • 2 Tbsp. sugar
  • 1 lime
  • salt (to taste)
  • 1 lb. rice noodles
  • water
  • salt (to taste)
  • 2 cups bean sprouts
  • 1/2 cup preserved radish (roughly chopped or substitute can fresh radish)
  • 4 scallions (sliced thin)
  • 2 Tbsp. minced ginger
  • 2 Tbsp. minced garlic
  • 1 cup cilantro
  • 1 fresh chili (such as red jalapeño)
  • salt (to taste)
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    NutritionView More

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    1560Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories1560Calories from Fat520
    % DAILY VALUE
    Total Fat58g89%
    Saturated Fat4g20%
    Trans Fat1.5g
    Cholesterol55mg18%
    Sodium4180mg174%
    Potassium730mg21%
    Protein19g37%
    Calories from Fat520
    % DAILY VALUE
    Total Carbohydrate243g81%
    Dietary Fiber12g48%
    Sugars35g70%
    Vitamin A25%
    Vitamin C180%
    Calcium20%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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