Shrimp Fettuccine Alfredo Recipe | Yummly
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Shrimp Fettuccine Alfredo

FRAMED COOKS(67)
Rachel Irengo: "It turned out good :))" Read More
7Ingredients
30Minutes
520Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 4 tablespoons butter
  • 1 cup heavy cream
  • 1 cup shredded Parmesan cheese (finely and freshly)
  • 1/2 pound fettuccine pasta
  • 1/2 pound large shrimp (cleaned and butterflied)
  • fresh parsley (Chopped, for garnish, optional)
  • freshly ground pepper (for garnish, optional)
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    NutritionView More

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    520Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories520Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol115mg38%
    Sodium360mg15%
    Potassium200mg6%
    Protein14g27%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A30%
    Vitamin C6%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(67)

    Sara 9 months ago
    Wasn’t great very bland Alfredo added garlic and wine still wasn’t enough
    Rachel Irengo a year ago
    It turned out good :))
    lea a. a year ago
    It was delicious.... I used provolone and Muenster cheese plus garlic powder, sazon. I also put spinach in my pasta... yummy 😋
    Kirby 2 years ago
    delicious dish. made it as instructed and ot really held its flavor. i am use to a thicker sauce, something you can see. this was so much better.
    Helen Nevarez 2 years ago
    super delicious very cheesy. i doubled the cream recipe it taste better and more rich in flavor.
    Felicia 2 years ago
    Super quick and easy! Served with garlic Parmesan bread.
    BoldFoodLover 2 years ago
    Very nice and creamy
    Michele Rosa 2 years ago
    This turned out great and was incredibly easy to make. I added a little more cream and some mozzarella.
    This recipe is definitely a must-try! Very easy to make and very delicious!!
    Russell 2 years ago
    Turned out really well. The little ones ate it up!
    Jarmiera Allen 2 years ago
    It was absolutely delicious, made just like recipe!
    Michelle Yoo 2 years ago
    YUM!!!! Epic success, make sure to cook everything on LO and do not burn the butter!!!
    Monique Langston 2 years ago
    Hubby loved it! Seasoned shrimp with Old Bay and seasoned brown rice noodles with garlic powder, sea salt, and pepper. Don’t forget to watch your noodles!!!
    Jeff Humphries 2 years ago
    Great, easy, and fun to make. Added white wine with the butter and let it simmer/reduce a bit before adding the cream and cheese. Gonna saute the shrimp beforehand and add some red pepper flakes next time, like other folks have said. Good stuff!
    Devan Visciglia 2 years ago
    Good stuff I make it a lot
    Debbie Frederking 2 years ago
    Easy to prepare and delicious. Added steamed broccoli.
    Kendell King 2 years ago
    Easy to cook and tasted good what else can I say?
    Rae Sherwood 2 years ago
    ABSOLUTLEY DELISH!!! I added minced garlic to the melted butter and diced tomatoes along with fresh spinach to the mix! The whole family went back for seconds and thirds!!! WIN!!
    spottsthethird YT 3 years ago
    Recipe was easy and quick! We loved it! I used an Italian Cheese blend of mozzarella, provolone, romano, fontina, asiago, and parmesan and it was great😄
    Jasmine Nicole 3 years ago
    It was really yummy! Definitely something I would make again.
    Marilyn 3 years ago
    Delicious! I used whole milk instead of cream and doubled the recipe. Everyone loved it!
    Karyna Salazar 3 years ago
    Shrimp Fettuccine Alfredo is one of my favorites & to be able to make it myself is awesome! Loved this recipe it was so easy to make and it honestly came out so good! The whole family loved it!
    Anzelino 3 years ago
    Turned out sooo good and filling. Only issue I had was I used kraft grated Parmesan cheese since it was all I had without having to head to the store. Wasn’t bad but next time will definitely use fresh grated parm. I boiled my shrimps with my own seasonings before draining and adding to the Alfredo sauce to cook a bit more. My bf and I loved it
    Kelonna 3 years ago
    Omg best Alfredo ever!! Very rich and perfect consistency! Alfredo is typically bland for me but not this one. I didn’t even care about the carbs. I added broccoli, chicken and red peppers. Best Alfredo recipe hands down. My son loves it too!
    Burks 3 years ago
    Very creamy! Better than a store bought Alfredo.
    Fernando Lucas 3 years ago
    Tasted very good. Next time I’ll probably use a little less Parmesan cheese, but other than that good I used a tad more heavy cream than the recipe call for to yield a little more liquid in the end about 1 1/4 to 1 1/2
    Hawkins 3 years ago
    This dish was delish!!! I used garlic and added portabello mushrooms and a little mozzarella cheese!! Also used a whole pound of shrimp. I certainly will make again!!
    Brandon Mohabir 3 years ago
    Excellent recepie. Easy to make and teaches the basics plus great addition of shrimp. Next time I make this, I'm going to sautee the shrimp and add onion and garlic!
    Ritz Ann 3 years ago
    Was delicious!! Family loved it!!
    Jeffrey Zendejas 3 years ago
    Turned out to be delicious, I would recommend this to friends and family

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