Sheet Pan Italian Chicken Dinner Recipe | Yummly
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Sheet Pan Italian Chicken Dinner

ritaLeigh: "Tasty but next time I'll add capsicum and olives…" Read More
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A sheet pan Italian chicken dinner that's a simple and flavorful meal.


  • 4 boneless, skinless chicken breast (4 oz. each)
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon balsamic vinegar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 3 cups cherry tomatoes
  • 8 ounces fresh mozzarella (small balls such as ciliegine)
  • 1/4 cup fresh basil leaves
  • cracked black pepper
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories620Calories from Fat270
    Total Fat30g46%
    Saturated Fat10g50%
    Trans Fat
    Calories from Fat270
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Vitamin A20%
    Vitamin C20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    ritaLeigh 2 months ago
    Tasty but next time I'll add capsicum and olives just for a more Italian vibe!!
    Mika 3 months ago
    Loved this dish! Can’t wait to make it again
    Casidee 3 months ago
    This was amazing my mother loved it and I did too I made it twice because I burnt it our meat thermometer was broken but made it again amazing tomatoes were delicious.
    Carol 4 months ago
    Next time, I’ll actually make a little more sauce to add a drizzle to the pasta, this was super simple and delicious!!
    Smokey 5 months ago
    Everyone (including my picky kids) enjoyed this meal
    Iris S. 5 months ago
    Definitely needs a bit more salt than recipe states. Loved the fresh basil. Placed chicken on bed of butter, garlic and parmesan spaghetti. Everyone loved it.
    Dustin Felker 5 months ago
    Kids like it. That alone deserves a 4 star. Easy quick fix meal.
    Nicole Yauger 6 months ago
    i loved it. added pasta and a salad roommates loved it!
    t 6 months ago
    nice recpie! very simple and quick
    Norah Al Dossary 7 months ago
    So Delicious! I loved it 🤩
    Austin Washburn 7 months ago
    Easy prep, tomatoes were a bit soggy
    Kim 8 months ago
    good, just needed a little more flavor.
    Tyler Klement 8 months ago
    Very promising, but as a meal it still really lacks something. The end result shows it being served on spaghetti noodles. I did that, and used some of the leftover juices from the tray as a sauce (no baking sheet, dunno why there is a baking sheet in the cover photo). It wasn't quite enough. Perhaps a marinara sauce to go with the noodles? Or some cream somehow added somewhere? As for the recipe itself, it was really good, but because of my confusion from the imagery, I give it 3 stars. I will probably still make it again, given what I've learned.
    Jade Pauline 10 months ago
    very easy to make, and super yummy. I also like that it didnt take very long.
    Jessica 10 months ago
    it was so easy and tasted great! the kids loved it.
    Jordan Bolling 10 months ago
    easy and tasted great!
    Kuecker a year ago
    hood stuff! added a little italian seasoning to naked spaghetti on the side. a hit
    P a year ago
    It was very good however needed more flavor...
    Caramia Muffett a year ago
    Really enjoyed this recipe. It was really simple to make and tasty. Unfortunately i was missing fresh basil, and i think with fresh basil and losing the mozzarella i would have scored this a 5 star. Even my son ate this (well, apart from the tomatoes!)
    Theresa Houston a year ago
    Very easy to make. The toppings on the chicken were delicious and everyone loved it. The chicken did take longer to cook than what was listed.
    Amy Powell a year ago
    Delicious and easy! Will make again.
    Nellie Thorpe a year ago
    loved it I'll definitely make it again
    Irena a year ago
    Absolutely delicious 😋
    Mindy Huffman a year ago
    This was very easy. Definitely a recipe for the working mom. I used the chicken thighs like the other person did. I actually used shredded mozzarella instead the mozzarella balls. It’s turned out good beside the noodle were a little boring to me so I added a little mozzarella to the noodles , pepper, and parsley. Overall, I would make it again.
    Hip Hippie a year ago
    excellent flavors, loved the tomato,,,will def make again, easy n fast,
    Kate a year ago
    Awesome! I would definitely make it again ! I went heavier on the spices and fresh parsley. And used chicken thighs. I marinated the chicken and tomatoes in dressing for 2 min prior
    Maika Sakuraba a year ago
    It was great! had to make a few adjustments myself to match my tastes and I used thighs to make more juices, which I used to mix it with the pasta
    Dunno a year ago
    Wasn’t that impressed to be honest I followed the recipe to a tee Except I added a little bit more Garilc powder Smelt Delish looked superb but was a little bland in taste maybe I did something wrong judging by the other comments
    Cordis Miller a year ago
    it turned out amazing will make again
    Maly Pimentel a year ago
    Loved it! Instead of mozzarella I added feta cheese. It was amazing! Made extra for meal prep.