Seafood Paella Recipe | Yummly
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Seafood Paella

BAKED AMBROSIA(3)
nelson q.: "Pretty darn good! Will make it again" Read More
19Ingredients
55Minutes
390Calories
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Seafood Paella

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Ingredients

US|METRIC
7 SERVINGS
  • 1 Tbsp. olive oil
  • 1 onion (large, finely chopped)
  • 1 red bell pepper (cut into ½ inch strips)
  • 4 cloves garlic (minced)
  • 2 cups arborio rice
  • 3/4 cup dry white wine
  • 2 Roma tomatoes (finely chopped)
  • 2 pinches saffron (Spanish, soaked in ¼ cup water)
  • 1 tsp. paprika
  • 1/2 tsp. red pepper flakes
  • salt
  • pepper
  • 3 cups chicken stock
  • 3/4 cup peas
  • 1/2 lb. scallops
  • 3/4 lb. large shrimp (peeled and deveined)
  • 1/2 lb. calamari (cut into rings)
  • 15 mussels
  • 1/4 cup parsley (chopped)
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    NutritionView More

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    390Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories390Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol95mg32%
    Sodium390mg16%
    Potassium610mg17%
    Protein22g43%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A25%
    Vitamin C70%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Reviewer Profile Image
    nelson q. 4 months ago
    Pretty darn good! Will make it again
    Reviewer Profile Image
    Micheal a year ago
    Delicious, the pan was emptied in minutes.
    Reviewer Profile Image
    Tania Cleland 4 years ago
    Perfect, such an easy recipe, the first time I have managed to get the perfect crust, the family loves it

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