Savory Persian Herb and Cheese Hamantaschen Recipe | Yummly
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Savory Persian Herb and Cheese Hamantaschen

REFORMJUDAISM.ORG
10Ingredients
80Minutes
700Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups unbleached all-purpose flour
  • 1/2 cup whole wheat flour
  • 1/2 teaspoon salt
  • 3/4 cup butter (cold, cut into ½-inch, 12-mm pieces)
  • 1/2 cup ice water
  • 1 bunch mint (each Persian or regular, leek or garlic chives, pepper cress, green onions, and tarragon)
  • 3/4 cup labneh (homemade or store-bought)
  • 6 ounces feta cheese (crumbled)
  • 1 eggs (lightly beaten)
  • 1 eggs (lightly beaten, for egg wash)
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    NutritionView More

    700Calories
    Sodium45% DV1070mg
    Fat74% DV48g
    Protein35% DV18g
    Carbs17% DV51g
    Fiber16% DV4g
    Calories700Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat30g150%
    Trans Fat
    Cholesterol240mg80%
    Sodium1070mg45%
    Potassium260mg7%
    Protein18g35%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A30%
    Vitamin C4%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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