Sausage and Kale Soup Recipe | Yummly
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Sausage and Kale Soup

DINING WITH ALIC(2)
Rebecca B.: "Its really good, if you want to try a diffrent ty…" Read More
13Ingredients
55Minutes
520Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 1 cup bacon pieces (cooked)
  • 1 pound Italian sausage (ground)
  • 4 tablespoons butter
  • 1 medium onion (chopped)
  • 1 teaspoon garlic salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon ground black pepper
  • 3 tablespoons flour
  • 64 ounces chicken broth
  • 12 small red potatoes (cubed about 5 cups cubed)
  • 6 cups chopped kale (2 bunches)
  • 1 cup half and half
  • fresh Parmesan cheese (garnish, optional)
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    NutritionView More

    520Calories
    Sodium27% DV640mg
    Fat52% DV34g
    Protein35% DV18g
    Carbs12% DV37g
    Fiber16% DV4g
    Calories520Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol75mg25%
    Sodium640mg27%
    Potassium1240mg35%
    Protein18g35%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A6%
    Vitamin C30%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Rebecca B. 7 months ago
    Its really good, if you want to try a diffrent type of soup. i recommend you try this recipe out, i added alittle bit of orzo pasta and it came out great! Thanks for the recipe!
    Tiffany Fox 2 years ago
    Awesomely delicious soup! Great blend of textures and flavors. I served it with crusty bread. Plus the leftovers were even better in depth of flavor. I did "make it my own" by adding Italian seasoning and cayenne pepper for a kick since I used mild sausage. I look forward to making this again - it will definitely stay in our dinner rotation.

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