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7Ingredients
60Minutes
190Calories
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Description
Your favorite breakfast staples, all baked together in a simple and hearty casserole. The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
10 SERVINGS
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Directions
- Preheat the oven to 350° F.
- Spray a 9x13-inch baking dish with nonstick cooking spray.
- Place two paper towels on a large plate, and set aside.
NutritionView More
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190Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium470mg20% |
| Potassium120mg3% |
| Protein14g27% |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars1g2% |
| Vitamin A10% |
| Vitamin C0% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(23)
Brandon Corish a year ago
yum confirmed. Surprisingly filling, do be careful with salting, I may have went slightly over on my first batch, but nonetheless very very good, easy to eat, clean up is very easy, minimal mess. Making again for sure.
Robert Kelly 2 years ago
It was good, just a little salty. It could have used a little something more as well, like hashbrowns.
Eva Menchaca 2 years ago
This was delicious! It is quick and easy. The whole family very much enjoyed this, i highly recommend. I used almond milk instead of whole milk and it still turned out great. I also added some spinach, peppers, and onions to add flavor and nutrition. I will for sure be making this again :)