Salsa Verde Recipe | Yummly
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Salsa Verde

SAVEUR(3)
Castillo: "Delicious! I made it yesterday and everyone loves…" Read More
5Ingredients
Seconds
35Calories
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Salsa Verde

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Ingredients

US|METRIC
2 SERVINGS
  • 1 small jalapeño (stems removed)
  • 4 tomatillos (husks removed)
  • 1 cup cilantro
  • 1 clove garlic (peeled)
  • 1/4 white onion (sliced)
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    NutritionView More

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    35Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories35Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium5mg0%
    Potassium270mg8%
    Protein1g2%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A15%
    Vitamin C25%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(3)

    Reviewer Profile Image
    Castillo 2 years ago
    Delicious! I made it yesterday and everyone loves it! The only change I made was I sauté the onions in olive oil and added half lime juice.
    Reviewer Profile Image
    Jennifer Thomas 4 years ago
    It was really good. I will make it again.
    Reviewer Profile Image
    Ginger H. 4 years ago
    Yummy! Yes I’ll make it again

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