Salmon Sushi Roll Bowl Recipe | Yummly
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Salmon Sushi Roll Bowl

FUSION CULINAIRE - INDIANA
11Ingredients
15Minutes
520Calories
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Salmon Sushi Roll Bowl
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Ingredients

US|METRIC
4 SERVINGS
  • 2 cups white rice (cooked)
  • 3 Tbsp. rice vinegar
  • 1 tsp. salt
  • 6 oz. canned salmon (drained and fluffed with a fork)
  • 1 avocado (thinly sliced)
  • 1/2 cucumber (diced)
  • 0.2 oz. seaweed (roasted, sheets, crumbled)
  • toasted sesame seeds (black, to taste)
  • 3 Tbsp. soy sauce
  • 1 Tbsp. Sriracha sauce
  • 1 Tbsp. fresh lemon juice (about half a lemon)
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    NutritionView More

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    520Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories520Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol20mg7%
    Sodium1370mg57%
    Potassium620mg18%
    Protein18g
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate84g28%
    Dietary Fiber5g20%
    Sugars3g
    Vitamin A4%
    Vitamin C15%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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