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®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.
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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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100Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium200mg8% |
| Potassium240mg7% |
| Protein5g10% |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars3g6% |
| Vitamin A20% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)
Rose Billingsley 3 years ago
tastetacular! did not use the vinegar but the cooking time the recipe caloed for is the key
Sharon p. 3 years ago
It was great . This was my family's first time eating asparagus and they loved it. I will most definitely be making this again.
Anita Cardona 4 years ago
Delicious! I made half exactly as it said and half without the balsamic vinegar. They were both great. The asparagus was cooked perfectly. It was crunchy and not stringy. I used thick asparagus and cooked it for 10 minutes. If using thinner, I’d probably cook it less time.