Red Wine Vinaigrette

Name: Red Wine Vinaigrette
Total time: 15 min
Yield: 3
Ingredients: 1/2 cup extra-virgin olive oil; 3 tablespoons red wine vinegar; 2 cloves garlic pressed or finely minced; 2 teaspoons Dijon mustard; 1 teaspoon italian seasonings dried, or dried oregano*; 1/2 teaspoon kosher salt; 1/4 teaspoon cracked black pepper freshly-; 1 tablespoon honey to sweeten, if desired, optional

GIMME SOME OVEN(2)

Nina: "Great, even my husband liked it." Read More

8Ingredients

15Minutes

350Calories

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Ingredients

US|METRIC

3 SERVINGS

1/2 cup extra-virgin olive oil

3 Tbsp. red wine vinegar

2 cloves garlic (pressed or finely minced)

2 tsp. Dijon mustard

1 tsp. italian seasonings (dried, or dried oregano*)

1/2 tsp. kosher salt

1/4 tsp. cracked black pepper (freshly-)

1 Tbsp. honey (to sweeten, if desired, optional)

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NutritionView More

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350Calories

Sodium

Fat

Carbs

Fiber

Potassium

Calories350Calories from Fat330

% DAILY VALUE

Total Fat37g57%

Saturated Fat5g25%

Trans Fat

Cholesterol

Sodium400mg17%

Potassium35mg1%

Protein<1g

Calories from Fat330

% DAILY VALUE

Total Carbohydrate7g2%

Dietary Fiber0g0%

Sugars6g

Vitamin A0%

Vitamin C2%

Calcium2%

Iron4%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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Reviews(2)

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Nina 3 years ago

Great, even my husband liked it.

Sarah B 4 years ago

This recipe is absolute perfection! Thank you!

Red Wine Vinaigrette

Ingredients

NutritionView More

Recipe Tags

Reviews(2)

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