Red Velvet Cake Recipe | Yummly
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Red Velvet Cake

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  • 2 1/2 cups cake flour
  • 1 1/2 cups sugar
  • 1 tsp. baking soda
  • 1 Tbsp. cocoa powder
  • 1 tsp. salt
  • 2 eggs
  • 1 1/2 cups vegetable oil
  • 1 cup buttermilk
  • 2 Tbsp. red food coloring
  • 1 tsp. vanilla extract
  • 1 tsp. white distilled vinegar
  • 8 oz. cream cheese (room temperature)
  • 1/2 cup butter (room temperature)
  • 3 cups sugar (confectioner’s, sifted)
  • 1 tsp. pure vanilla extract
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    Reviewer Profile Image
    Edward Diaz 2 years ago
    Delicious easy to follow instructions husband loved it. Still not as good as “Grandmas” but I’m new to this!
    Reviewer Profile Image
    shivaleela d. 3 years ago
    itvwas very great we love the texture and it looked butiful and we enjoyed it
    Reviewer Profile Image
    Sascha 6 years ago
    I made this cake for the first time and felt like I was an actual cake professional. This is the best red velvet cake ever!!