Red Beet Eggs (Pickled Eggs) Recipe | Yummly
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Red Beet Eggs (Pickled Eggs)

BUNNY'S WARM OVEN(1)
mel: "I made this recipe but I cheated.I used canned pi…" Read More
6Ingredients
35Minutes
380Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 10 eggs (hard boiled, shells removed)
  • 30 ounces red beets (sliced)
  • 1/2 cup white vinegar (or to taste)
  • 1/2 cup white sugar (or to taste)
  • salt
  • pepper
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    NutritionView More

    380Calories
    Sodium23% DV540mg
    Fat20% DV13g
    Protein41% DV21g
    Carbs16% DV49g
    Fiber28% DV7g
    Calories380Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol530mg177%
    Sodium540mg23%
    Potassium890mg25%
    Protein21g41%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber7g28%
    Sugars41g82%
    Vitamin A15%
    Vitamin C20%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    mel a year ago
    I made this recipe but I cheated.I used canned pickled beets to save time it's easy and very good.thks.

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